Kitchen Solutions
Deliver consistent food quality, optimize operational efficiencies and maximize equipment uptime.
Deliver consistent food quality, optimize operational efficiencies and maximize equipment uptime.
With over 30 years of experience, our Retail Solutions team has achieved a leadership position across North America in delivering solutions for the Food Service industry on three key levels: Hardware, Software and Service to manage and monitor Refrigeration, HVAC, and Light application systems. We are driven to constant improvements as we expand in Asia and Europe to enable retailers to make better facility decisions, reducing operational costs, significantly improving bottom line results.
Copeland's ecoSYS supervisory system is a single-site gateway controller that aims to help operational managers achieve the three primary objectives, preventative maintenance, planned expenditures and predictive modeling. Day-by-day operations from each data point are aggregated and stored in the cloud where it can later be accessed for detailed analytics and reporting. Not only that, the system can send out automated alerts upon detecting "out of tolerance" conditions, helping to reduce unplanned service calls. Using data, owners can take immediate actions on kitchen failures or issues and plan preventive maintenance to reduce potential issues and increase the lifetime of the equipment.
The ecosys family is the next gen facility controls deliver a) energy management b) facility monitoring capabilities c) alarms, The Site supervisor control module (part of ecosys family) provides hvac & lighting control, ref system monitoring & control.
Copeland’s ecoSYS is a facility management controls platform developed specifically for convenience store, restaurant, and small format retailers. It allows retailers to economically deploy enterprise class controls for optimization of HVAC and refrigeration units, lighting systems, and cooking equipment.
Consistency is key, and we know how important customer experience is in Fast Food Chains and Restaurants. Because food quality and safety are crucial, we must protect the kitchen – the heart of your business. With a wide range of solutions and products, we enable not only restaurants to perform better, but the entire cold chain to connect, control, and provide insights about equipment and systems directly used in food storage, preparation and serving. With a platform that allows all kitchen devices to connect, you have visibility and access to your kitchen systems, immediately alerting you for any issues that can impact your business. Aside from this, this also results to lower energy consumption and optimal operations.