• Click to view our Accessibility Policy and contact us with accessibility-related issues
  • Skip to Navigation
  • Skip to Content
  • Skip to Search
  • Quick Links
  • Contact Us
  • Investors
  • Newsroom
  • Careers
  • Patents
  • Sign In
  • Sitemap
  • Privacy Notice
  • Terms of Use
  • Cookies
  • Accessibility
  • Imprint
  • Do Not Sell or Share My Personal Information
  • Report a Vulnerability

Engineered for Sustainability

© 2025 Copeland LP. All rights reserved.

ProAct bell alarm icon

ProAct™ Alarm Management

Prevent food loss, protect your customers, and optimize your operation with a comprehensive, cost-effective remote monitoring system.

Alarm Management

The info you need, when you need it.

Our Alarm Management service works in conjunction with most control systems to create and prioritize alarms and provide valuable data and analytics for decision-making, reducing your maintenance costs and protecting your shopping environment. Web-based alarm reports are generated automatically so you have the insights you need to make informed decisions storewide. And with our ProAct Mobile Alerts app, you can receive, track, and manage alarms from anywhere.

  • Get customized responses to facility, refrigeration, HVAC, environmental, and other alarms.
  • Safeguard food quality with temperature monitoring and extend the life of fresh foods with environmental control.
  • Receive, prioritize, and analyze equipment and system alarms from connected devices.
  • Optimize profits by reducing food waste and loss, eliminating unnecessary maintenance and improving staff productivity.
  • Benefit from multi-vendor (BAS) support and outlier assessments.
Alarm Management

A case for Alarm Management

See how a large food retailer with nearly 850 stores cut food-loss expenses by 67 percent with our help.

proact

See other ProAct services

Alarm Management is just one of many ProAct products and services we offer. Click here to see more.

  1. Products
  2. Controls & Monitoring Systems
  3. Facility Monitoring
  4. Alarm Management

The price of supermarket food safety

On any given day, the average supermarket has over $300,000 worth of meat, dairy, seafood, and frozen foods in its cases. If equipment fails and alarms aren’t being monitored, your store risks losing valuable merchandise, as well as the trust of your customers.

Making your supermarket more sustainable
Making your supermarket more sustainable